SoCal Home Gardening

Comparison of With Other Varieties

Escarole is a leafy green vegetable that belongs to the chicory family. It is known for its slightly bitter taste and is commonly used in salads, soups, and sautéed dishes. When it comes to Escarole varieties, one notable option is the Tall Utah variety.

The Tall Utah Escarole variety differs from other Escarole varieties primarily in terms of its growth habit and size. As the name suggests, this particular variety is tall, reaching a height of up to 12 inches or more. This tall growth makes it stand out among other Escarole varieties, which are generally shorter in stature.

One advantage of the Tall Utah variety is its higher yield potential. Due to its larger size, it often produces more leaves compared to other Escarole varieties. This can be beneficial for those who are looking to harvest a generous amount of Escarole from their garden.

In terms of flavor and culinary uses, Tall Utah Escarole is similar to other Escarole varieties. Its slightly bitter taste provides a unique flavor profile, which can add depth to salads and other dishes. It can be enjoyed both raw and cooked, giving gardeners versatility in their culinary creations.

The history of the Tall Utah Escarole variety is not well-documented, but it is believed to have originated in the United States, specifically in Utah. The specific reasons behind its development and the breeders responsible for it are unclear. However, it has gained popularity among gardeners due to its unique growth habit and productivity.

To purchase the Tall Utah Escarole variety, gardeners can explore various sources. Local nurseries, garden centers, and seed catalogs are good places to start. Additionally, online seed suppliers offer a wide selection of Escarole seeds, including the Tall Utah variety. It is advisable to check with multiple sources to find the best availability and ensure the seeds are of good quality.

In summary, the Tall Utah Escarole variety stands apart from other Escarole varieties due to its vertical growth habit and larger size. It offers the advantage of higher yield potential while still maintaining the distinctive slightly bitter flavor that Escarole is known for. Though the exact history of this variety is not well-documented, it is widely available through various gardening sources, making it accessible for gardeners to cultivate and enjoy in their own vegetable patches.