SoCal Home Gardening

Comparison of With Other Varieties

Escarole is a leafy green vegetable that belongs to the chicory family. It is known for its slightly bitter taste and crisp texture. Within the escarole family, there are various varieties, each with its own distinct characteristics. One such variety is pizzicato, which differs from other escarole varieties in several ways.

Pizzicato escarole is appreciated for its exceptional sweetness and tenderness. Compared to other varieties, pizzicato has a milder taste profile, making it a favored choice for those who prefer a less bitter flavor. Its leaves are less coarse and more delicate, which enhances its palatability and makes it ideal for raw consumption in salads. Pizzicato escarole also has a higher moisture content, contributing to its crisp texture and refreshing mouthfeel.

In terms of growing conditions, pizzicato escarole thrives in cool weather. This variety has a shorter maturation period compared to others, making it suitable for early spring or fall planting. Its ability to resist bolting, which is the tendency for plants to prematurely flower and produce seeds, further sets pizzicato apart from other escarole varieties. This characteristic allows for extended harvesting periods, providing gardeners with a more abundant supply of fresh greens.

The pizzicato variety has a fascinating history rooted in Italian culinary traditions. It is believed to have originated in southern Italy, where it has been grown for centuries. The name "pizzicato" is derived from the Italian word meaning "pinched," referring to how the leaves are harvested by pinching them off rather than cutting them. This gentle harvesting technique helps preserve the integrity of the tender leaves and contributes to a longer shelf life.

To obtain pizzicato escarole seeds or seedlings, gardeners can purchase them from reputable seed companies or nurseries specializing in vegetable plants. Many online retailers and local garden centers offer pizzicato seeds or young plants during the appropriate planting season. It is essential to ensure the source of the seeds or seedlings is reliable to guarantee the authenticity and quality of the pizzicato variety.

In summary, pizzicato escarole stands out as a distinct variety within the escarole family. Its sweeter taste, tender leaves, and resistance to bolting make it a preferred choice for those who enjoy milder greens. With a rich history rooted in Italian cuisine, pizzicato is a versatile and desirable vegetable to grow in your garden.